Currently Browsing: Dinner 13 articles
Tuscan Cannellini Bean and Chicken Soup
This Tuscan inspired soup boasts great flavor, and as a bonus really packs in the veggies. The beans give great texture and substance with the warm broth providing wonderful comfort on a cool evening.
Beef Bourguignon
The ultimate rustic french country food, beef bourguignon, takes simple, easy to find ingredients and transforms them into the best beef and veggie stew the word has ever known. The whole bottle of red wine in the sauce doesn’t hurt either.
Panko and Parmesan Cauliflower
This roasted side dish is anything but average! The toasty florets have amazing flavor all by themselves, but then they get kicked up a notch with a crispy panko and Parmesan crust to sprinkle on top. You’ll never think of cauliflower as a boring veggie ever again!
Herbed Green Pea Soup
This show stopper of a soup is not only good looking, but it also packs a bright and fresh taste! It makes for an incredible first course, light lunch, or heart dinner with a grilled cheese for dipping.
Sautéed Green Beans and Almonds
These vibrant green beans are a perfect side to a roasted chicken, grilled steaks, or an array of braised dished. The elegant and butter almonds make for a perfect addition, and give this dish just the right bit of crunch!
Sundried Tomato and Goat Cheese Chicken
This easy chicken recipe is elegant enough to serve company but simple enough to make for a delicious weeknight meal.
Avocado and Edamame Brown Rice
Creamy. Healthy. Satisfying. That sounds like a winning side dish to me! The brown rice gives this dish a nice bite, and the colors of the mixed in edamame, tomatoes, and avocado look gorgeous too!
Sour Cream and Scallion Smashed Potatoes
Looking for the perfect side dish to a delicious steak, shredded pot roast, or oven baked chicken? Well, look no further, my friend! These red potatoes are creamy with just a bit of an edge- the perfect complement to your dinner tonight!
Easy Cheese Quesadillas
These easy and quick quesadillas are the perfect accompaniment to my Non-Tortilla Soup! You can also serve them for dipping in guacamole or as an easy lunch with a said salad!
Sweet and Spicy Glaze
Want a little extra somethin’ somethin’ on that salmon, chicken, or steak? This Asian-inspired glaze will do just the trick!